Brasserie
Contact
04 67 97 24 11
In the heart of the village, this brasserie serves regional beers and its specialities: quiches, foie gras boards, local cheeses, trout from Cambon, local charcuterie, and vintage sardines served with toasted bread and Breton salted butter.
In autumn, enjoy a comforting seasonal soup.
In autumn, enjoy a comforting seasonal soup.
Payment modes :
Carte Ticket Restaurant
Accepted animals :
Yes
supplement not specified
Capacity :
50
Equipments :
Terrace
Services :
Pets welcome